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What to do with eight ball zucchini?
The squashes are doing great this year, and we have had fun growing some unusual varieties: zephyr (a type of yellow squash that is bi-color: yellow body, green end(s)), lemon (a fun lemon colored and...
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What did you do last night?
Last night, I took on the adventure of pickling some beets, thinking that it all seemed pretty easy and straightforward…shouldn’t take too long (cursed). The process begins with preparing the beets: A...
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Good luck foods – some thoughts and recipes of the day
Well, our first big meal of 2015 is in the books…and it was pretty good. Lucky foods cooking Prepared today: Hoppin’ John – southern dish traditionally made of black-eyed peas or cowpeas. Black-eyed...
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Music and Mom’s Day
After seemingly a month’s worth of rain in just a few days (and nearly a year’s worth of waiting), I obsessively watched the weather, anticipating Saturday. This weekend was a fun-filled couple of days...
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